FLI’s Guide to Takeout

Laudy’s takeout game has never been stronger. Here are 10 of our go-tos for delicious dishes to eat at home

Primanti Brothers
Primanti Brothers

Primanti Brothers

With two locations in Fort Lauderdale, this Pittsburgh favorite offers stacked sandwiches filled with grilled meat, melted cheese, coleslaw, tomato slices, and french fries between thick slices of Italian bread that has made the joint famous since 1933.

Cuban sandwich with fries
Cuban sandwich with fries

Padrino’s Cuban Cuisine 

Call on this third-generation, family-owned restaurant for take-away treats like picadillo, lechon asado, ropa vieja, or a classic Cuban sandwich.

Taco trio at Talkin’ Tacos
Taco trio at Talkin’ Tacos

Talkin’ Tacos

What started as a food truck in Miami has made its way north to Broward County. Order in for authentic halal tacos made with the freshest of ingredients. Our picks? The birria tacos are killer, or go seafood-centric with the bang bang shrimp tacos (but only if you can take the heat)

Miso ramen at Temple Street Eatery
Miso ramen at Temple Street Eatery

Temple Street Eatery

If you’re craving ramen but want to eat it on the couch in your jammies, this Asian American comfort food joint is your best bet. Their ramen and noodle soups are homemade daily.

Morroccan greens at Fresh First
Morroccan greens at Fresh First

Fresh First

Takeout can be tough when you’ve got dietary restrictions, allergies, or sensitivities. Fresh First makes literally everything on its menu from scratch in its certified gluten-free kitchen, offering delicious fare for conscious eaters of all stripes.

Ceviches by Divino
Ceviches by Divino

Ceviches by Divino

The brainchild of brothers Christian and Frank Encalada, this Pembroke Pines spot is the place for Peruvian flavors—namely delicious ceviches and tiraditos. Place your order for the trio de ceviches and thank us later. 

Bombay Darbar
Bombay Darbar

Bombay Darbar

This mom-and-pop shop is a can’t miss for Indian dishes. From tikkas to tandooris to vindaloos, it’s all there for your ordering pleasure. Don’t forget to add a side of fluffy onion-flecked kulcha naan. 

Phat Boy Sushi
Phat Boy Sushi

Phat Boy Sushi

Putting a modern twist on traditional Japanese fare, Phat Boy produces sushi rolls that are out of this world. Go with a classic or try a signature roll like the Samurai, made with tuna, salmon, whitefish, and asparagus and topped with seared ribeye, jalapeño, fried onions, and a tangy house sauce. 

Laspada’s Original Hoagies
Laspada’s Original Hoagies

Laspada’s Original Hoagies

When you’re over Pub subs, get your fill of these sandos prepared with the freshest Italian ingredients. Established in 1972, LaSpada’s has perfected its hoagie architecture—starting with a base of meats and cheeses, followed by veggies and fixings, and topping it all off with a second layer of meat known as a “meat blanket.” 

Wilton Wings
Wilton Wings

Wilton Wings

Whether you need wings to watch the big game or just want to indulge in a little at-home hot sauce hedonism, this is the place to call. Choose from 16 specialty sauces and dry rubs, from traditional Buffalo to Parmesan Thai chili to Old Bay.

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